Christmas Coal is a fun and festive treat to make this holiday season. All you need is 3 ingredients to make this coal fudge.
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If you would like to play a practical joke on Christmas morning with your kids, this is the recipe to make. Lumps of coal fudge recipe is great dessert recipe to make this holiday season.
The gift of coal is always fun with the deep black color. Great to give to friends and family as a gag gift. Make this perfect candy recipe or this Christmas Coal Fudge for all your holiday plans.
What's in this post: Christmas Coal Recipe
Why This Recipe Works
If you are looking for a fun twist on a Christmas Fudge Recipe, this is the candy to make. The flavor of this recipe is amazing and it taste full of chocolate flavor.
This is the perfect candy to make for your kids this holiday season.
Ingredients
Scroll to the bottom for the full recipe and ingredients.
Variations and Substitutions
- Black Food Coloring – The Oreos give the black flavor. But if you use a cookie that is not black you may need black gel food coloring.
- Flavoring – Feel free to add in peppermint extract for added flavor.
- Sprinkles – We have added red and green sprinkles to add to the fun and festive look.
- Rice Krispie Treats – Make this recipe with rice krispies cereal for a delicious twist on this candy recipe.
Step by Step Instructions
Step 1 – Prepare Baking Sheets – Line 2 baking sheets with parchment paper.
Step 2 – Place Oreo cookies in a food processor or blender. Then blend until the cookies are turned into fine crumbs.
Step 3 – Place the butter and marshmallows in a large microwave safe bowl. Heat in 30 second intervals, stirring after each interval, until marshmallow mixture is melted and combined.
Step 4 – Stir in the crushed cookies until combined.
Step 5 – Then break pieces off of the mixture. Then form the mixture into lumps that resemble coal. Then place on the baking sheet. Continue this process until all the mixture is formed into coal.
- Step 6 – Serve and Ready – Let them sit at room temperature until set (1-2 hours). Cool completely and then the coal candy is ready to serve and enjoy.
Recipe Tips
- Baking Pan – Prepare the baking sheets by placing parchment paper on them. This helps for an easy clean up.
- Crush Oreos – Crush the Oreos with a food processor or a blender. This helps the Oreos crush into small pieces.
- Melting Marshmallows – Make sure to melt marshmallows in 30 second intervals so they do not burn. Heat in a microwave-safe bowl or in a large saucepan.
- Candy Thermometer – There is no need for candy thermometer to make this recipe.
- Cookie Scoop – To easily scoop the candy, you may need to use a cookie scoop. This helps to make them about the same size.
How to Store Leftovers
Store in an airtight container at room temperature for up to 3-4 days. Do not refrigerate as the candy will get tough.
Frequently Asked Questions
Yes, you can use different cookies. Just use black food coloring to tint the candy.
If you do not have a food processor or a blender, crush the cookies in a zip lock bag with a rolling pin.
Yes, can you freeze Christmas Coal candy. Place in a freezer safe container for up to 2 months.
More Easy Christmas Candy Recipes
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Christmas Coal
Ingredients
- 1 pkg Oreo Cookies 13 ounces
- 1 bag Mini Marshmallows 10 ounces
- 4 Tablespoons Butter
Instructions
- Line 2 baking sheets with parchment paper.
- Place the Oreos in a food processor or blender and blend until the cookies are turned into fine crumbs.
- Place the butter and marshmallows in a large microwave safe bowl. Heat in 30 second intervals, stirring after each interval, until melted and combined.
- Stir in the crushed cookies until combined.
- Then break pieces off of the mixture and form the mixture into lumps that resemble coal.
- Then place on the baking sheet. Continue this process until all the mixture is formed into coal.
- Let them sit at room temperature until set (1-2 hours). Then the coal candy is ready to serve and enjoy!
