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Starbucks Peppermint Mocha Recipe

5 from 2 votes
Warm up this holiday with a homemade Starbucks Peppermint Mocha. This drink is creamy, delicious and made with simple ingredients.
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Cuisine American
Course Beverage
Calories 390
Author Carrie Barnard

Ingredients

For topping:

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Instructions

  • Place the espresso, peppermint extract and chocolate syrup in a cup of your choice.
  • Stir to combine these ingredients.
  • Steam and froth the whole milk.
  • Add the milk to the cup.
  • Top with the whipped cream and the shaved dark chocolate.

Nutrition Facts

Calories 390kcal, Carbohydrates 56g, Protein 13g, Fat 12g, Saturated Fat 7g, Polyunsaturated Fat 0.4g, Monounsaturated Fat 3g, Cholesterol 44mg, Sodium 183mg, Potassium 687mg, Fiber 2g, Sugar 48g, Vitamin A 593IU, Vitamin C 0.1mg, Calcium 459mg, Iron 1mg

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