Line a baking sheet with parchment paper or wax paper.

Gently press the lollipop sticks into the cream filling of the double stuffed Oreo cookies.

Place the candy melts in coconut oil in a microwave safe bowl. Heat in 30 second intervals, stirring after each interval until fully melted. Be careful not to over heat.

Then place an Oreo in the melted candy and use a fork to remove the Oreo carefully so that the stick does not fall out of the Oreo.

While the Oreo is on the fork gently tap the fork against the side of the bowl to remove any excess candy from the Oreo.

Then place the Oreos on the baking sheet and top each Oreo with a Heart sprinkle.

Then let them sit at room temperature for approximately 1 hour for the candy to re-harden.

Then the Oreos are ready to serve and enjoy!