Cake Mix Christmas Cookies
If you are looking for the easiest cookie recipe, make Cake Mix Christmas Cookies. They are fun and festive and loaded with flavor.
Ingredients
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Instructions
- Preheat the oven to 375 degrees Fahrenheit.
- In a large mixing bowl stir together the cake mix, eggs and vegetable oil until combined (the batter will be thick).
- Divide the batter evenly into two bowls. Dye one bowl red and the other bowl green.
- Use a cookie scoop and roll the dough in powdered sugar.
- Place on baking sheets leaving about 2 inches between cookies.
- Then use a glass to gently press each cookie down slightly.
- Bake for 8-10 minutes until cookies brown slightly on the edges.
- Allow to cool completely and then serve.
Recipe Notes
Store the leftover cookies in an airtight container for up to 1 week. Place a piece of bread in the container with the cookies to keep them soft.
Nutrition Facts
Calories 39kcal, Carbohydrates 2g, Protein 0.5g, Fat 3g, Saturated Fat 1g, Polyunsaturated Fat 2g, Monounsaturated Fat 1g, Trans Fat 0.02g, Cholesterol 14mg, Sodium 5mg, Potassium 5mg, Sugar 2g, Vitamin A 20IU, Calcium 2mg, Iron 0.1mg